Granny'S Hamburger Pie
A hearty, comforting casserole combining seasoned ground beef, mixed vegetables, and cornbread topping, perfect for family dinners and casual gatherings with bold flavors and satisfying textures.
Ingredients
Instructions
- Prepare the cornbread mix as directed on the box; set aside.
- In an iron skillet, cook the hamburger and diced onion until browned; drain excess fat.
- Add the mixed vegetables and corn to the cooked meat mixture; stir well.
- Mix in ketchup until evenly combined.
- Spread a thin layer of prepared cornbread batter over the meat and vegetable mixture in the skillet.
- Bake at 325°F (163°C) until the cornbread topping is golden brown.
Nutrition & Diet Analysis (per serving)
535
kcal
27% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).