Grilled Linkburgers
Juicy grilled sausage links wrapped in a sweet and savory beef mixture, perfect for outdoor barbecues and casual gatherings with bold flavors and easy preparation.
Ingredients
Instructions
- Combine ground beef, brown sugar, chopped onion, lemon juice, salt, and pepper in a mixing bowl.
- Divide the mixture into 8 equal portions.
- Pat each portion around a smoked sausage link, covering it completely.
- Grill the link burgers over medium heat until cooked through and browned, about 15 minutes.
Nutrition & Diet Analysis (per serving)
318
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).