Ground Beef Steak Supreme
Ground beef patties baked in a savory mushroom gravy create a hearty, comforting dish perfect for family dinners, combining rich flavors and tender meat in every bite.
Ingredients
Instructions
- Mix ground beef, beaten egg, pepper, celery seed, bread crumbs, salt, and chopped onion together.
- Roll the mixture on a floured board and shape into patties.
- Brown the patties in hot oil on both sides.
- Place the browned patties in a covered dish and add hot oil.
- Mix the mushroom soup and water together.
- Pour the soup mixture over the meat.
- Bake at 300°F for 2 hours, covered.
Nutrition & Diet Analysis (per serving)
353
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).