Hamburger Harvest
A hearty casserole combining ground beef, vegetables, and flavorful seasonings, topped with melted cheddar—perfect for satisfying family dinners with rich, comforting flavors.
Ingredients
- 1 lb. ground chuck ⓘ
- 1 cup minced onion ⓘ
- 1 can (2 1/2 cups) tomatoes ⓘ
- 1 tablespoon Worcestershire sauce ⓘ
- 1 teaspoon curry ⓘ
- 1 teaspoon chili powder ⓘ
- 2 cups raw potatoes, sliced ⓘ
- 1/3 cup frozen cut corn ⓘ
- 1 package frozen lima beans ⓘ
- 1 green pepper, slivered ⓘ
- 1 1/2 cups (6 oz.) grated Cheddar cheese ⓘ
- 1 teaspoon salt ⓘ
Instructions
- Combine ground chuck, minced onion, canned tomatoes, Worcestershire sauce, and salt in a bowl.
- Pat the mixture into a 1-inch layer in a 3-quart casserole dish.
- Layer sliced raw potatoes on top of the meat mixture.
- Add a layer of frozen cut corn, followed by frozen lima beans, and then slivered green pepper.
- Cover and bake for 45 minutes.
- Remove from oven, sprinkle with grated Cheddar cheese.
- Bake uncovered for an additional 30 minutes or until vegetables are tender and cheese is melted.
Nutrition & Diet Analysis (per serving)
519
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).