Hamburger In A Skillet
A hearty skillet dish combining seasoned ground meat, rice, vegetables, and savory tomatoes, perfect for a comforting family meal with rich flavors and satisfying textures.
Ingredients
Instructions
- Saute rice in margarine until golden brown.
- Add ground meat, chopped onion, and chopped celery; brown the mixture.
- Add tomatoes, beef bouillon, Worcestershire sauce, salt, pepper, and sugar.
- Cover and simmer for 45 minutes.
Tips & Substitutions
For a richer flavor, consider using a blend of ground meats, such as beef and pork. If you prefer a healthier alternative, you can substitute brown rice for white rice, but be sure to adjust the cooking time accordingly. Adding spices like garlic powder or paprika can also enhance the dish. For a vegetarian version, try using lentils instead of meat, making it a hearty meal.
Serving Suggestions
Serve this delicious Hamburger In A Skillet with a side of crusty bread or a fresh garden salad for a complete meal. It pairs well with roasted vegetables or a side of mashed potatoes. For a more substantial dinner, consider serving it alongside baked potatoes, which complement the rich flavors of the dish beautifully, making for a comforting family dinner.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the skillet mixture over low heat, adding a splash of beef bouillon or water to prevent drying out. Stir occasionally until warmed through. This dish also freezes well; just be sure to cool it completely before transferring it to a freezer-safe container.
Nutrition & Diet Analysis (per serving)
Each serving of Hamburger In A Skillet contains roughly 649 calories, with 13g protein, 86g carbohydrates, and 30g fat. It is an excellent source of vitamin C (132% of the Daily Value), dietary fiber (33% of the Daily Value), and protein (26% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1635mg per serving (71% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of meat for this recipe?
Absolutely! You can substitute ground turkey, chicken, or even plant-based meat alternatives if you're looking for a lighter or vegetarian option. Just keep in mind that cooking times may vary slightly depending on the meat you choose.
Is it possible to make this dish ahead of time?
Yes, you can prepare the dish ahead of time. Simply cook the Hamburger In A Skillet and let it cool before storing it in the refrigerator. When ready to serve, reheat it on the stove or microwave until hot. It also freezes well for later use.
What can I do if I want to spice it up?
If you're looking to add some heat, consider incorporating diced jalapeños or a dash of hot sauce to the mixture. Another option is to sprinkle in some red pepper flakes while cooking. This will give your Hamburger In A Skillet a delightful kick without overpowering the other flavors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).