Hearty Chicken Cheese Chowder
A creamy, hearty chicken cheese chowder packed with tender vegetables, savory chicken, and melted cheddar, perfect for comforting family dinners or cozy gatherings.
Ingredients
Instructions
- Dissolve bouillon cubes in 2 cups of boiling water.
- Add diced potatoes, sliced carrots, sliced celery, diced onion, salt, and pepper.
- Cover and simmer for 20 minutes or until vegetables are tender.
- Do not drain the vegetable mixture.
- Melt butter in a separate saucepan.
- Add flour to the melted butter and stir to create a roux.
- Gradually add milk, stirring constantly until the mixture thickens.
- Add Cheddar cheese and stir until melted and smooth.
- Stir the cheese sauce into the vegetable mixture.
- Add diced, cooked chicken and heat through without boiling.
Nutrition & Diet Analysis (per serving)
832
kcal
42% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).