Hobo Supper(Little Individual Dinners)
Hobo Supper offers a hearty, flavorful single-serve meal with seasoned hamburger, tender vegetables, and savory spices, perfect for outdoor cooking or quick dinners.
Ingredients
Instructions
- Make hamburger patties.
- Chop potatoes, carrots, and onions as desired.
- Place a piece of aluminum foil for each hamburger patty.
- Top each hamburger patty with chopped vegetables.
- Sprinkle each with meat tenderizer, salt, pepper, ground cloves, and sweet basil.
- Seal the foil on each dinner.
- Bake in a 450°F oven for 45 minutes.
Tips & Substitutions
For a variation, try using ground turkey or chicken instead of hamburger for a lighter option. You can also swap in your favorite vegetables like bell peppers or zucchini based on availability. Make sure to cut the vegetables uniformly for even cooking. If you want extra flavor, marinate the patties a few hours ahead with your favorite spices or sauces.
Serving Suggestions
Serve the Hobo Supper with a side of crusty bread or a fresh salad for a complete meal. The flavors also pair beautifully with a light Summer Cold Melon Soup as a starter. Consider adding a refreshing beverage like iced tea to complement the meal. This dish is perfect for outdoor dining or a cozy family dinner.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the foil-wrapped packets in a preheated oven at 350°F for about 15-20 minutes, or until heated through. For a quicker option, you can also microwave the packets, but be careful of steam when unwrapping.
Nutrition & Diet Analysis (per serving)
Each serving of Hobo Supper(Little Individual Dinners) contains roughly 28 calories, with 1g protein, 5g carbohydrates, and 1g fat. Note that it is relatively high in sodium, at 508mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen vegetables in this recipe?
Yes, you can use frozen vegetables, but be sure to adjust the cooking time slightly as frozen vegetables may release extra moisture. Just keep an eye on the cooking process to ensure everything is cooked through.
How do I ensure my hamburger patties stay juicy?
To keep your hamburger patties juicy, avoid overworking the meat when forming patties. Create an indentation in the center of each patty to help them cook evenly. Additionally, cooking them in foil helps retain moisture and flavor.
Can I make this recipe ahead of time?
Absolutely! You can prepare the patties and vegetables ahead of time, wrap them in foil, and store them in the refrigerator for up to 24 hours before baking. This allows the flavors to meld together nicely.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).