Holiday Meatballs

Name: Holiday Meatballs
Prep time: 20 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lb. lean ground beef; 2 eggs; 2 pkg. instant oatmeal; 3 Tbsp. minced onion; 3/4 c. grated cheese; 1/4 c. ketchup; 1 tsp. salt; 1/2 tsp. pepper; 1 tsp. sage; 1/2 tsp. garlic salt; 1 bottle barbecue sauce

Beef Dairy

Prep: 20 min Cook: 15 min Cuisine: American

Holiday Meatballs are savory, cheesy meatballs infused with sage and garlic, perfect for festive gatherings and served with barbecue sauce for a flavorful touch.

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Ingredients

2 lb. lean ground beef ⓘ
2 eggs
2 pkg. instant oatmeal ⓘ
3 Tbsp. minced onion ⓘ
3/4 c. grated cheese ⓘ
1/4 c. ketchup ⓘ
1 tsp. salt ⓘ
1/2 tsp. pepper ⓘ
1 tsp. sage ⓘ
1/2 tsp. garlic salt ⓘ
1 bottle barbecue sauce ⓘ

Instructions

Combine all ingredients except barbecue sauce in a large mixing bowl.
Mix thoroughly until well blended.
Shape mixture into meatballs of desired size.
Fry the meatballs in a skillet until browned and cooked through.
Serve the meatballs with barbecue sauce for dipping or coating.

Nutrition & Diet Analysis (per serving)

584 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 19g 38% DV

Total Fat 22.2g 28% DV

Carbs 80.3g 29% DV

Fiber 4.5g 16% DV

Sugar 24.2g 48% DV

Electrolytes

Sodium 10709.5mg 100% DV

Potassium 633.8mg 13% DV

Cholesterol 100mg 33% DV

Vitamins & Minerals

Vitamin A 252.3mcg 28% DV

Vitamin C 22.3mg 25% DV

Vitamin D 0.1mcg

Calcium 326mg 25% DV

Iron 8.3mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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