Hot Beef Cracker Spread

Prep: 10 min Cook: 20 min Serves: 8 Cuisine: American

A savory, creamy spread combining dried beef, onion, and mango for a unique flavor profile, topped with nuts and baked until warm—perfect for entertaining or snacking.

Be the first to rate this recipe

Ingredients

  • 2 pkg. (8 oz. each) cream cheese
  • 1/4 c. milk
  • 5 oz. dried beef, chopped
  • 1/4 c. minced instant onion
  • 1/4 c. chopped mango
  • Dash pepper
  • 1 c. sour cream
  • Chopped nuts

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Mix milk and cream cheese until smooth.
  3. Combine dried beef, minced onion, chopped mango, and pepper in a bowl.
  4. Stir the beef mixture into the cheese mixture until well blended.
  5. Add sour cream and stir to incorporate.
  6. Transfer the mixture to an oven-safe dish.
  7. Top with chopped nuts.
  8. Bake for 15-20 minutes until heated through and bubbly.
  9. Serve warm with crackers.

Nutrition & Diet Analysis (per serving)

604 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV
Total Fat 34.3g 44% DV
Carbs 66g 24% DV
Fiber 2.1g 8% DV
Sugar 30.8g 62% DV

Electrolytes

Sodium 369.3mg 16% DV
Potassium 466.3mg 10% DV
Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 171.5mcg 19% DV
Vitamin C 35.5mg 39% DV
Vitamin D 0.6mcg 3% DV
Calcium 175mg 13% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Beef recipes → Dairy recipes → All recipes →