Jimmy Carter Cake
A rich peanut-flavored layered dessert featuring a crunchy peanut crust and creamy pudding topping, perfect for peanut lovers and gatherings requiring a sweet, indulgent treat.
Ingredients
Instructions
- Work flour and margarine together as for pie crust.
- Add chopped peanuts and press into the bottom of a 9 x 13 inch pan.
- Bake at 350°F for 20 minutes and then let cool.
Nutrition & Diet Analysis (per serving)
909
kcal
45% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).