Jo Mazzoti

Name: Jo Mazzoti
Cook time: 15 min
Yield: 4 servings
Ingredients: 1/4 cup butter or fat; 1 1/2 pounds lean ground pork or sausage; 8 large onions, sliced; 1 can tomato paste; 2 cups water; 1 pound sliced mushrooms; 1 bunch celery leaves; 2 green peppers, finely chopped; 1 pound sharp cheese; Salt and pepper to taste; Cooked egg noodles

Pork Dairy

Cook: 15 min

Jo Mazzoti is a hearty pork and mushroom dish with rich tomato and cheese flavors, perfect for comforting family dinners or casual gatherings.

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Ingredients

1/4 cup butter or fat ⓘ
1 1/2 pounds lean ground pork or sausage ⓘ
8 large onions, sliced ⓘ
1 can tomato paste ⓘ
2 cups water ⓘ
1 pound sliced mushrooms ⓘ
1 bunch celery leaves ⓘ
2 green peppers, finely chopped ⓘ
1 pound sharp cheese ⓘ
Salt and pepper to taste ⓘ
Cooked egg noodles ⓘ

Instructions

Cook onions, fat, and ground pork together until browned.
Add tomato paste, water, sliced mushrooms, celery leaves, green peppers, and shredded cheese.
Simmer for 15 minutes to create a rich sauce.
Serve over cooked egg noodles.

Nutrition & Diet Analysis (per serving)

521 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 15.7g 31% DV

Total Fat 41g 53% DV

Carbs 24.2g 9% DV

Fiber 2.9g 10% DV

Sugar 6.9g 14% DV

Electrolytes

Sodium 10056.8mg 100% DV

Potassium 639.3mg 14% DV

Cholesterol 122.8mg 41% DV

Vitamins & Minerals

Vitamin A 108mcg 12% DV

Vitamin C 68.7mg 76% DV

Vitamin D 7mcg 35% DV

Calcium 226.3mg 17% DV

Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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