Johnny Cake(Small)
A tender, slightly sweet Johnny Cake with a golden crust, perfect for breakfast or snack. Its hearty cornmeal flavor appeals to comfort food lovers and traditionalists.
Ingredients
Instructions
- Mix all ingredients together in a bowl.
- Pour the batter into an 8-inch square pan.
- Bake at 400°F (200°C) for 13 to 15 minutes until golden brown.
Tips & Substitutions
For the best texture, use fine cornmeal and sift the flour before measuring. If you don’t have buttermilk, you can substitute with regular milk mixed with a teaspoon of vinegar or lemon juice. For a lighter version, you can use egg whites or a plant-based egg substitute. Additionally, feel free to add spices like cinnamon or nutmeg for extra flavor.
Serving Suggestions
Serve warm, topped with butter and honey or maple syrup for a delightful breakfast treat. This Johnny Cake pairs beautifully with Baked Apples With Sauce for a comforting dessert. You can also enjoy it alongside savory dishes like chili or a hearty soup for a satisfying meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the Johnny Cake in a preheated oven at 350°F (175°C) for about 5-7 minutes until warmed through. You can also microwave individual servings for about 30 seconds.
Nutrition & Diet Analysis (per serving)
Each serving of Johnny Cake(Small) contains roughly 419 calories, with 4g protein, 32g carbohydrates, and 32g fat. It is a good source of vitamin C (16% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe gluten-free?
Yes, you can substitute the all-purpose flour with a gluten-free flour blend. Ensure the blend contains a binding agent like xanthan gum for the best results. This will help maintain the texture of the Johnny Cake while keeping it gluten-free.
What can I do if my batter is too thick?
If the batter seems too thick, try adding a little more buttermilk, one tablespoon at a time, until you reach the desired consistency. This will help ensure your Johnny Cake turns out moist and fluffy.
Can I add ingredients like cheese or herbs?
Absolutely! You can mix in shredded cheese, such as cheddar, or fresh herbs like chives or parsley for a savory twist. This variation can make it a perfect side dish for meals or an enjoyable snack on its own.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).