Kansas Hot Dog Relish
A tangy, savory relish with fresh cucumber, onions, and peppers, perfect for hot dogs and sandwiches, offering a flavorful punch that complements casual and summer meals.
Ingredients
Instructions
- Combine ground cucumber, ground onions, and ground green peppers in a large kettle.
- Sprinkle with salt and let stand for 3 hours, then drain.
- Combine vinegar and sugar in a saucepan; heat until sugar dissolves.
- Add the heated vinegar and sugar mixture to the cucumber mixture.
- Tie spices and seeds in a bag and add to the kettle.
- Bring the mixture to a boil and boil for 20 minutes.
- Remove the spice bag from the mixture.
- Pour the hot relish into sterilized jars and seal.
Tips & Substitutions
For a fresher taste, use garden-fresh cucumbers and peppers. If you prefer a sweeter relish, you can increase the sugar slightly. Alternatively, for a spicier kick, consider adding diced jalapeños or a pinch of cayenne pepper. Ensure your jars are thoroughly sterilized to preserve the relish longer. This Kansas Hot Dog Relish also works well as a topping for any stew.
Serving Suggestions
This Kansas Hot Dog Relish is a perfect accompaniment to grilled hot dogs, burgers, or sandwiches. It adds a unique crunch and tangy flavor that can elevate any cookout. For a delightful side, serve it alongside Simple Carrot Salad or Four Bean Bake to complement the meal.
Storage & Reheating
Store the sealed jars in a cool, dark place for up to a year. Once opened, refrigerate the relish and use it within a month for the best flavor and quality. To use, simply scoop out the desired amount and enjoy it cold without reheating, as it’s best served chilled.
Nutrition & Diet Analysis (per serving)
Each serving of Kansas Hot Dog Relish contains roughly 345 calories, with 5g protein, 71g carbohydrates, and 1g fat. It is an excellent source of vitamin C (145% of the Daily Value), iron (26% of the Daily Value), and potassium (23% of the Daily Value), and a good source of dietary fiber and calcium. Note that it is relatively high in sodium, at 689mg per serving (30% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other vegetables in this relish?
Yes, you can customize the relish by adding diced carrots or radishes for extra crunch. Just make sure to adjust the salt and sugar levels to maintain the balance of flavors.
How long does this relish last once opened?
Once opened, the relish should be stored in the refrigerator and consumed within a month for optimal freshness and taste. Make sure to use a clean utensil each time to avoid contamination.
Can I can this relish for long-term storage?
Absolutely! This relish can be processed in a water bath canner to ensure it's safe for long-term storage. Follow proper canning guidelines to seal the jars correctly and enjoy your relish year-round.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).