Kicky Korn Bread
Kicky Korn Bread offers a savory, cheesy flavor with a hint of heat from jalapenos and bacon, perfect for breakfast, brunch, or a hearty snack.
Ingredients
Instructions
- Preheat oven to 425°F. Mix cornmeal, flour, salt, sugar, and baking powder in a bowl.
- Add beaten eggs, water, and bacon grease or oil. Fold in creamed corn, cooked bacon, and half of the shredded cheese.
- Pour the batter into a greased 9-inch baking dish or pan. Sprinkle the remaining cheese on top.
- Bake for 40 minutes until golden and cooked through.
Nutrition & Diet Analysis (per serving)
793
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).