Kraft Caramel Dessert
A rich caramel dessert with crunchy graham cracker crust, creamy caramel layer, and whipped topping, perfect for gatherings or special occasions seeking indulgent flavors.
Ingredients
Instructions
- Mix crushed graham crackers, brown sugar, melted margarine, and chopped pecans.
- Press mixture into an oblong pan to form the crust.
- Bake in a preheated oven at 350°F for 10 minutes.
- Allow the crust to cool before adding layers.
Nutrition & Diet Analysis (per serving)
862
kcal
43% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).