Light Oat Bran Muffins
Light oat bran muffins are wholesome, fiber-rich treats with warm spices and sweet raisins, perfect for a nutritious breakfast or snack that appeals to health-conscious eaters.
Ingredients
Instructions
- Combine dry ingredients with moist ingredients in a mixing bowl.
- Divide the batter evenly into muffin tins.
- Bake for 17 minutes at 425°F.
Nutrition & Diet Analysis (per serving)
1055
kcal
53% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).