Lower Fat Granola
Ingredients
Instructions
- In a large bowl, combine the oats, raisins, apricots and cranberries; set aside.
- In a small saucepan, combine the brown sugar, Honey, water, Maple syrup and salt.
- Cook and stir over medium heat for 3-4 minutes or until brown sugar is dissolved.
- Remove from the heat; stir in and vanilla.
- Pour over oat mixture; stir to coat.
- Transfer to two greased 15-in.
- x 10-in.
- x 1-in.
- baking pans.
- Bake at 350 for 25-30 minutes or until crisp, stirring every 10 minutes.
- Cool completely on wire racks.
- Store in an airtight container.
- Serve with milk or yogurt.
- Yield: 9 cups.
Nutrition & Diet Analysis (per serving)
571
kcal
29% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).