Manhatten Meatballs
Savory meatballs with a sweet peach and barbecue glaze, perfect for casual gatherings or family dinners. They offer a delightful mix of smoky, fruity flavors.
Ingredients
Instructions
- Combine ground beef, ground pork, bread crumbs, eggs, chopped onion or flakes, parsley flakes, and salt in a bowl.
- Mix the ingredients lightly until well combined.
- Shape the mixture into 1 1/2-inch meatballs.
- Brown the meatballs in margarine and drain excess fat.
- Place the browned meatballs in a casserole dish.
- Combine peach preserves and barbecue sauce in a bowl, then pour over the meatballs.
- Bake at 350°F (175°C) for 30 minutes, stirring occasionally.
Nutrition & Diet Analysis (per serving)
674
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).