Mimi'S Cheese Crackers

Prep: 15 min Cook: 25 min Serves: 36 Cuisine: American

Crispy, cheesy crackers with a hint of spice, perfect for snacking or entertaining, appealing to cheese lovers and those who enjoy savory, flavorful treats.

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Ingredients

  • 1/4 lb butter or margarine
  • 1 1/4 cups flour
  • 1 1/4 to 1 1/2 cups grated sharp cheddar cheese
  • 1 teaspoon Worcestershire sauce
  • Dash of cayenne pepper
  • Dash of paprika
  • 1 tablespoon cold water

Instructions

  1. Mix all ingredients together and form into small rounds.
  2. Flatten the rounds and prick with a fork.
  3. Bake at 325°F for 25 minutes.

Nutrition & Diet Analysis (per serving)

530 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV
Total Fat 38g 49% DV
Carbs 41.8g 15% DV
Fiber 8.2g 29% DV
Sugar 5.3g 11% DV

Electrolytes

Sodium 7336.8mg 100% DV
Potassium 768.5mg 16% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 605.8mcg 67% DV
Vitamin C 22.4mg 25% DV
Vitamin D 0.2mcg 1% DV
Calcium 265mg 20% DV
Iron 4.6mg 26% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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