Minute Rice Meatballs
Savory meatballs cooked in a creamy mushroom sauce, perfect for hearty family dinners or casual gatherings, with comforting flavors and easy preparation.
Ingredients
Instructions
- Mix the cream of mushroom soup with water in a bowl.
- Combine the ground beef, egg, salt, grated onion, pepper, and 1/2 cup of the soup mixture; mix just to blend.
- Shape the mixture into meatballs.
- Place the meatballs in a skillet and brown them on all sides.
Nutrition & Diet Analysis (per serving)
344
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).