Mock Date Pudding
A moist, spiced fruit and vegetable pudding infused with warm flavors of cinnamon, nutmeg, and ginger, perfect for dessert or layered with whipped cream and bananas for added indulgence.
Ingredients
Instructions
- Mix together all the ingredients in the order given.
- Pour the mixture into a greased baking dish.
- Bake at 350°F (175°C) for 1 hour until cooked through and golden.
- Allow to cool, then cut into cubes.
- Layer the cubes in a bowl with whipped cream and bananas, if desired.
Nutrition & Diet Analysis (per serving)
967
kcal
48% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).