Monterey Meat Roll
A savory meat roll featuring a flavorful blend of beef, veal, pork, and cheese, perfect for hearty family dinners or special gatherings with rich tomato flavors.
Ingredients
Instructions
- Combine tomato sauce, tomato paste, and 1/2 teaspoon oregano in a small bowl. Set aside.
- Assemble and attach the food grinder using a fine grinding plate.
- Turn to speed 4 and grind beef, veal, pork, and onion into a bowl.
- Add bread crumbs, egg, remaining oregano, salt, pepper, and half of the tomato mixture into the bowl.
- Attach the bowl and flat beater.
- Turn to speed 2 and mix for 1 minute.
Nutrition & Diet Analysis (per serving)
719
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).