Mushroom Canapes
Delicious mushroom canapés feature savory mushrooms, cream cheese, and aromatic seasonings, perfect for appetizer gatherings or sophisticated snacking with rich, earthy flavors.
Ingredients
Instructions
- Saute the chopped onion in butter until soft.
- Chop the mushrooms into small pieces until mixture is spreadable.
- Sprinkle the mushrooms with a pinch of salt and mix well.
- Mix the cream cheese with Worcestershire sauce and garlic powder or chopped garlic.
- Spread the cheese mixture on slices of bread and make sandwiches.
- Cut the sandwiches into serving-size pieces.
- Grill the pieces like grilled cheese sandwiches until golden.
- Cut into fourths or larger pieces as desired and serve.
Nutrition & Diet Analysis (per serving)
568
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).