Never Fail Quiche
A versatile, cheesy quiche loaded with spinach, ham, and sautéed onions, perfect for breakfast, brunch, or light dinners, with a creamy texture and flavorful filling.
Ingredients
Instructions
- Add flour to the beaten eggs and mix well.
- Combine the rest of the ingredients: milk, mayonnaise, sautéed onion, chopped spinach, sliced mushrooms, grated cheese, and cooked ham or bacon.
- Pour the mixture into a prepared pie shell.
- Sprinkle with paprika on top.
- Bake at 350°F (175°C) for 30 to 40 minutes until set and golden.
Nutrition & Diet Analysis (per serving)
669
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).