Nordstrom'S Nordy Bars
Rich, indulgent bars featuring butterscotch, chocolate, and pecans, with a chewy texture and sweet flavor. Perfect for parties, snacks, or sharing with friends.
Ingredients
Instructions
- In a medium saucepan, melt butter over medium heat.
- Add butterscotch chips and brown sugar, stirring until melted.
- Remove from heat and stir in eggs.
- Add flour, baking powder, and salt; mix thoroughly.
- Stir in vanilla and set aside until cool.
- Once cooled, stir in chocolate chips, marshmallows, and chopped pecans.
- Spread the mixture into a greased 9x12 inch pan.
- Bake at 350°F (175°C) for 25 minutes.
- Let cool before cutting into squares.
Tips & Substitutions
For a richer flavor, consider using dark chocolate chips instead of semi-sweet. If you prefer a nut-free version, simply omit the pecans and add an extra cup of marshmallows. Make sure to cool the butterscotch mixture sufficiently before adding eggs to prevent them from scrambling. To enhance the flavor, a pinch of cinnamon can be added to the dry ingredients.
Serving Suggestions
Serve Nordy Bars warm with a scoop of vanilla ice cream for a delightful dessert experience. They also pair wonderfully with a cup of coffee or tea, making them a perfect afternoon snack. For a festive touch, try serving them alongside Christmas Drops during holiday gatherings for a sweet assortment.
Storage & Reheating
Store leftover Nordy Bars in an airtight container at room temperature for up to a week. For longer storage, refrigerate them, which can extend their freshness to about two weeks. To reheat, place individual squares in the microwave for 10-15 seconds until warm, or enjoy them cold for a chewy treat.
Nutrition & Diet Analysis (per serving)
Each serving of Nordstrom'S Nordy Bars contains roughly 390 calories, with 3g protein, 29g carbohydrates, and 26g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chips in the recipe?
Absolutely! You can substitute the butterscotch or chocolate chips with white chocolate, peanut butter chips, or even a mix of your favorites. Just keep in mind that this will change the overall flavor profile of the Nordy Bars.
How can I make these bars gluten-free?
To make Nordy Bars gluten-free, simply substitute regular all-purpose flour with a 1:1 gluten-free flour blend. Be sure to check that all other ingredients, especially chips and baking powder, are also gluten-free.
Can I freeze these bars?
Yes, you can freeze Nordy Bars! Wrap them tightly in plastic wrap or aluminum foil and place them in a freezer-safe container. They can be frozen for up to three months. Thaw them in the refrigerator before enjoying, or leave them at room temperature for a few hours.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).