Panama Canal Dessert
A rich, layered dessert featuring a buttery nut crust, creamy cheese filling, and chocolate pudding, perfect for gatherings and satisfying chocolate lovers.
Ingredients
Instructions
- Mix together flour, margarine, and chopped nuts.
- Press the mixture into a 9 x 13-inch glass dish using your hands.
- Bake at 350°F for 10 minutes and then cool.
Nutrition & Diet Analysis (per serving)
734
kcal
37% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).