Party Squash
Party Squash is a savory casserole blending tender mashed squash with cheese, nuts, and vegetables, topped with crumbs and baked to golden perfection—perfect for family gatherings or potlucks.
Ingredients
Instructions
- Cook the yellow squash, drain, and mash.
- Add sugar, mayonnaise, minced onion, chopped green pepper, chopped pecans, beaten egg, grated Cheddar cheese, salt, and pepper to the mashed squash and mix well.
- Place the mixture in a 2-quart casserole dish.
- Top with bread or cracker crumbs and dot with butter.
- Bake in a 350°F oven for 35 to 40 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
952
kcal
48% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).