Paula'S Hamburger

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Juicy and flavorful hamburger sauce with chili, mustard, and onions, perfect for a quick, comforting meal served over buns, ideal for casual gatherings or family dinners.

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Ingredients

  • 1 lb. ground beef or turkey
  • 3 Tbsp. minced onion
  • 1/2 c. water
  • 1 Tbsp. flour
  • 1/4 c. hot water
  • 1/2 c. Heinz chili sauce
  • 1 Tbsp. mustard

Instructions

  1. Brown ground beef and minced onion in a skillet; drain excess fat.
  2. Add 1/2 cup water and 1 tablespoon flour; stir until combined.
  3. Stir in hot water, Heinz chili sauce, and mustard; simmer briefly to blend flavors.
  4. Serve the sauce over hamburger buns.

Tips & Substitutions

For added flavor, consider using ground turkey instead of beef for a leaner option. Experiment with different mustards or add Worcestershire sauce for depth. If you prefer a spicier kick, incorporate diced jalapeños or hot sauce. To enhance the texture, let the mixture simmer longer for thicker sauce. Pair with a hearty bread for a satisfying meal, or make Hamburger Cobblers for a twist.

Serving Suggestions

Serve the flavorful sauce over toasted hamburger buns for a classic experience. Pair with crispy fries or a fresh salad for a balanced meal. For a fun twist, try it with baked potatoes or as a topping for nachos. This dish pairs beautifully with Memphis Chili for a hearty dinner. Consider adding pickles or cheese for extra flavor.

Storage & Reheating

Store any leftover sauce in an airtight container in the refrigerator for up to 3 days. To reheat, warm it gently on the stove over low heat, adding a splash of water if it thickens too much. Alternatively, microwave in short intervals, stirring occasionally. This helps maintain the flavor and consistency, ensuring a delicious meal when reheated.

Nutrition & Diet Analysis (per serving)

Each serving of Paula'S Hamburger contains roughly 244 calories, with 9g protein, 29g carbohydrates, and 11g fat. It is an excellent source of vitamin C (87% of the Daily Value), and a good source of protein and potassium. It also contributes 4g of dietary fiber toward your daily target.

244 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 10.6g 14% DV
Carbs 28.8g 10% DV
Fiber 3.6g 13% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 169.2mg 7% DV
Potassium 788.3mg 17% DV
Cholesterol 21.3mg 7% DV

Vitamins & Minerals

Vitamin A 53.9mcg 6% DV
Vitamin C 78.5mg 87% DV
Vitamin D 0mcg
Calcium 36.4mg 3% DV
Iron 2.2mg 12% DV
Diet fit Under 400 cal
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of meat?

Yes, you can substitute ground turkey or chicken for a leaner alternative. The cooking time remains the same, but the flavor will be slightly different. Ground lamb could also work for a richer taste. Adjust seasoning according to the meat you choose to ensure great flavor.

What can I serve with Paula's Hamburger?

This dish pairs well with a variety of sides. Consider serving it with classic French fries, coleslaw, or a garden salad for freshness. For a heartier meal, baked beans or corn on the cob are excellent choices. You could also serve it alongside Hamburger Stuffed Rolls for a fun twist.

How do I make the sauce thicker?

To thicken the sauce, let it simmer longer to reduce the liquid. Alternatively, you can mix an additional tablespoon of flour with a little cold water to create a slurry, then stir it into the sauce as it cooks. This will help create a thicker consistency without altering the flavor.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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