Poff Loaf
A savory meat-filled bread loaf packed with pepperoni, sausage, ground beef, cheese, green chilies, and vegetables, perfect for hearty gatherings or casual family dinners.
Ingredients
Instructions
- Cut the pepperoni into small pieces.
- Cook the pepperoni, ground beef, and sausage in a large skillet.
- Drain off all grease.
- Add green chili peppers, Cheddar cheese, Velveeta, chopped onion, and sliced mushrooms to the skillet.
- Cook until the cheese is melted and the onions are tender.
- When the dough has thawed, roll it out along the length of a long cookie sheet.
- Spoon the filling down the middle of the dough and close it by wrapping the dough around the filling.
- Bake at 350°F until the bread is light brown.
- Cook immediately after filling the loaf; do not let the bread rise.
Nutrition & Diet Analysis (per serving)
590
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).