Popular Bible Cake

Name: Popular Bible Cake
Prep time: 15 min
Cook time: 40 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 1/2 cups flour (fine); 1 cup butter; 2 cups sugar; 2 cups chopped raisins; 2 cups blanched almonds; 2 tablespoons honey; 1 teaspoon salt; 6 eggs; 1/2 cup milk; 2 teaspoons baking powder; 2 teaspoons allspice

Vegetarian Dairy

Prep: 15 min Cook: 40 min Cuisine: American

A rich, spiced cake infused with raisins, almonds, honey, and allspice, perfect for celebrations or family gatherings with warm, comforting flavors.

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Ingredients

4 1/2 cups flour (fine) ⓘ
1 cup butter ⓘ
2 cups sugar ⓘ
2 cups chopped raisins ⓘ
2 cups blanched almonds ⓘ
2 tablespoons honey ⓘ
1 teaspoon salt ⓘ
6 eggs ⓘ
1/2 cup milk ⓘ
2 teaspoons baking powder ⓘ
2 teaspoons allspice ⓘ

Instructions

Mix all the ingredients well in a large bowl.
Pour the batter into a greased baking pan.
Bake slowly at 350°F (175°C) for 35 to 40 minutes until a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

923 kcal 46% DV

Protein Fat Carbs

Macronutrients

Protein 14.2g 28% DV

Total Fat 45g 58% DV

Carbs 133.8g 49% DV

Fiber 11g 39% DV

Sugar 49.5g 99% DV

Electrolytes

Sodium 12523.8mg 100% DV

Potassium 918.8mg 20% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 69.5mcg 8% DV

Vitamin C 23.5mg 26% DV

Vitamin D 0.4mcg 2% DV

Calcium 1885.5mg 100% DV

Iron 9.3mg 52% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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