Pumpkin Apple Pie
A warm, comforting pumpkin apple pie featuring spiced apples and smooth pumpkin filling, perfect for autumn gatherings and dessert lovers seeking cozy, flavorful treats.
Ingredients
Instructions
- Combine brown sugar, flour, and cinnamon with peeled, sliced apples.
- Place the apple mixture into a prepared 9-inch pie crust.
- In a bowl, mix pumpkin, evaporated milk, egg, sugar, ginger, salt, and ground cloves until smooth.
- Pour the pumpkin mixture over the apple filling in the pie shell.
- Bake at 375°F (190°C) for about 45 minutes or until the filling is set and the crust is golden brown.
Nutrition & Diet Analysis (per serving)
754
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).