Pumpkin Gobs
These Pumpkin Gobs are delightful, soft cookies with a rich pumpkin flavor, accented by warm spices like cinnamon and ginger. Perfect for fall gatherings or a cozy afternoon treat, they bring a nostalgic taste of autumn that everyone will love.
Ingredients
Instructions
- Cream Crisco and brown sugar together until light and fluffy.
- Add eggs, canned pumpkin, and vanilla to the creamed mixture and mix well.
- In a separate bowl, combine the sifted flour, cinnamon, salt, baking powder, ginger, and cloves.
- Gradually add the dry ingredients to the creamed mixture, mixing until combined.
- Drop spoonfuls of the dough onto a cookie sheet.
- Bake in a preheated oven at 375°F for 10 minutes.
Nutrition & Diet Analysis (per serving)
569
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).