Quick Chocolate Cake

Name: Quick Chocolate Cake
Prep time: 15 min
Cook time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 c. flour; 2 c. sugar; 2 sticks margarine; 3 Tbsp. cocoa; 1 c. water; 2 eggs; 1/2 c. buttermilk; 1 tsp. soda; 1 tsp. vanilla

Vegetarian Dairy

Prep: 15 min Cook: 25 min Cuisine: American

A rich and moist chocolate cake with a deep cocoa flavor, perfect for chocolate lovers and suitable for gatherings or as a dessert treat.

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Ingredients

2 c. flour ⓘ
2 c. sugar ⓘ
2 sticks margarine ⓘ
3 Tbsp. cocoa ⓘ
1 c. water ⓘ
2 eggs ⓘ
1/2 c. buttermilk ⓘ
1 tsp. soda ⓘ
1 tsp. vanilla ⓘ

Instructions

Mix flour and sugar together.
Place water, cocoa, and margarine in a pan and bring to a boil.
Remove from heat; pour over the flour and sugar mixture.
Mix well.
Add eggs, buttermilk, soda, and vanilla.
Pour into a 9 x 12-inch pan.
Bake at 400°F for 20 to 30 minutes.

Nutrition & Diet Analysis (per serving)

676 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV

Total Fat 30.1g 39% DV

Carbs 76.7g 28% DV

Fiber 10.9g 39% DV

Sugar 4.8g 10% DV

Electrolytes

Sodium 370mg 16% DV

Potassium 992.5mg 21% DV

Cholesterol 71.8mg 24% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV

Vitamin C 9.4mg 10% DV

Vitamin D 0.3mcg 2% DV

Calcium 152.3mg 12% DV

Iron 6.2mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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