Rainbow Bread

Name: Rainbow Bread
Prep time: 15 min
Cook time: 40 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/2 cup butter; 1 cup sugar; 2 eggs; 3 bananas, crushed; 2 cups flour; 1 teaspoon salt; 1/4 cup nuts; 1/4 cup chocolate chips; 1/4 cup chopped cherries

Vegetarian Dairy

Prep: 15 min Cook: 40 min Serves: 8 Cuisine: American

A vibrant, banana-flavored bread with colorful swirls of nuts, chocolate chips, and cherries, perfect for breakfast, snack, or special occasions, appealing to all ages.

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Ingredients

1/2 cup butter ⓘ
1 cup sugar ⓘ
2 eggs ⓘ
3 bananas, crushed ⓘ
2 cups flour ⓘ
1 teaspoon salt ⓘ
1/4 cup nuts ⓘ
1/4 cup chocolate chips ⓘ
1/4 cup chopped cherries ⓘ

Instructions

Cream together butter and sugar.
Add eggs and beat until well combined.
Mix in crushed bananas, flour, and salt.
Stir in nuts, chocolate chips, and chopped cherries.
Pour batter into a 9 x 5 x 3-inch loaf pan.
Bake at 350°F (175°C) for 35 to 40 minutes.

Nutrition & Diet Analysis (per serving)

721 kcal 36% DV

Protein Fat Carbs

Macronutrients

Protein 10.7g 21% DV

Total Fat 42.6g 55% DV

Carbs 78.9g 29% DV

Fiber 4g 14% DV

Sugar 10.8g 22% DV

Electrolytes

Sodium 9794mg 100% DV

Potassium 683.8mg 15% DV

Cholesterol 140.5mg 47% DV

Vitamins & Minerals

Vitamin A 17.3mcg 2% DV

Vitamin C 11.8mg 13% DV

Calcium 114.8mg 9% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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