Rancho De Chili
Rancho De Chili is a hearty and flavorful blend of ground beef and pork, enriched with a medley of spices and vegetables. This dish offers a comforting warmth and is perfect for gatherings or family dinners, appealing to chili lovers who enjoy a robust and satisfying meal.
Ingredients
- 3 lb. ground beef ⓘ
- 2 lb. ground pork ⓘ
- 2 large onions, diced ⓘ
- 2 green peppers, diced ⓘ
- 1 28 oz. can tomatoes ⓘ
- 1 (8 oz.) can tomato sauce ⓘ
- 3 tsp. chili powder ⓘ
- 2 tsp. black pepper ⓘ
- 9 cloves garlic ⓘ
- 1 tsp. Worcestershire sauce
- 1 tsp. oregano ⓘ
- 2 tsp. paprika ⓘ
- 1 1/2 Tbsp. cumin ⓘ
- 1 tsp. sugar ⓘ
- 2 (4 oz.) cans whole green chilis ⓘ
Instructions
- Brown the ground beef and ground pork with diced onions and diced green peppers.
- Add the remaining ingredients into a large kettle.
- Bring to a slow boil and simmer for 2 hours.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).