Taco Pizza

Ingredients

• 1 white onion, chopped ⓘ
• 1 lb. extra lean ground beef ⓘ
• chili powder ⓘ
• garlic powder ⓘ
• cumin ⓘ
• cayenne pepper
• paprika ⓘ
• salt and pepper ⓘ
• 1/2 c. tomato salsa ⓘ
• 1/3 c. low fat refried beans ⓘ
• 1 pizza crust
• 2 tomatoes, diced ⓘ
• 1 1/2 c. shredded lettuce ⓘ
• 1 c. low fat Cheddar cheese
• 2 c. langostinos or other shellfish, cooked ⓘ
• 1/2 c. butter ⓘ
• 1/2 c. milk ⓘ
• 1/2 c. half and half or light cream ⓘ
• 1 column Ritz crackers, loosely crushed ⓘ
• 1 can (14 1/2 oz.) diced peeled tomatoes ⓘ
• 1 medium onion, chopped
• 1 clove garlic, minced
• 1 Tbsp. basil, chopped or dried ⓘ
• 1 Tbsp. Worcestershire sauce ⓘ
• 4 vegetable bouillon cubes dissolved in 4 c. boiling water ⓘ
• 1 can (16 oz.) kidney beans, drained and rinsed ⓘ
• 1 c. medium macaroni shells or other similar pasta ⓘ
• 4 oz. packaged dried cut ziti or elbow macaroni ⓘ
• 1 lb. ground raw turkey, lamb or beef ⓘ
• 1 medium onion, chopped ⓘ
• 2 cloves garlic, minced ⓘ
• 1 (8 oz.) can tomato sauce
• 1/4 c. dry red wine or beef broth ⓘ
• 2 Tbsp. snipped parsley ⓘ
• 1/2 tsp. dried oregano, crushed ⓘ
• 1/4 tsp. salt ⓘ
• 1/4 tsp. ground cinnamon ⓘ
• 1/2 c. grated Parmesan cheese ⓘ