Easy Taco Dinner

Name: Easy Taco Dinner
Prep time: 10 min
Cook time: 20 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 1 lb. ground beef; 1 large chopped onion; 1 envelope taco mix; 1 c. water; 1 pkg. tortilla chips; 1/2 head lettuce, shredded; 2 medium chopped tomatoes; 1 can drained, sliced ripe olives; 1 c. shredded Cheddar or Monterey Jack cheese; 2/3 c. sour cream

Beef Dairy

Prep: 10 min Cook: 20 min Serves: 6 Cuisine: Mexican

Easy Taco Dinner is a delightful and satisfying dish that combines seasoned ground beef, fresh vegetables, and crispy tortilla chips. Bursting with flavors from the taco mix and topped with cheese and sour cream, it's a fun meal perfect for families or casual gatherings.

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Ingredients

1 lb. ground beef
1 large chopped onion ⓘ
1 envelope taco mix ⓘ
1 c. water ⓘ
1 pkg. tortilla chips ⓘ
1/2 head lettuce, shredded ⓘ
2 medium chopped tomatoes ⓘ
1 can drained, sliced ripe olives ⓘ
1 c. shredded Cheddar or Monterey Jack cheese ⓘ
2/3 c. sour cream ⓘ

Instructions

Cook and stir ground beef and onion in a 10-inch skillet until beef is light brown; drain.
Stir in seasoning mix and water. Heat to boiling; reduce heat and simmer, uncovered, stirring occasionally, for 10 minutes.
Top with shredded lettuce, chopped tomatoes, sliced olives, cheese, and sour cream.

Nutrition & Diet Analysis (per serving)

417 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 15.3g 31% DV

Total Fat 18.9g 24% DV

Carbs 45.2g 16% DV

Fiber 4g 14% DV

Sugar 4.9g 10% DV

Electrolytes

Sodium 1154.5mg 50% DV

Potassium 383mg 8% DV

Cholesterol 30.3mg 10% DV

Vitamins & Minerals

Vitamin A 74.3mcg 8% DV

Vitamin C 7.5mg 8% DV

Vitamin D 0mcg

Calcium 273mg 21% DV

Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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