Round-Up Supper

Name: Round-Up Supper
Prep time: 15 min
Cook time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. hamburger meat; 5 c. cooked pinto beans; 1 c. chopped celery; 1 medium onion; 1 medium bell pepper; 1 can tomatoes (16 oz.); 1 1/2 tsp. salt; 1 Tbsp. sugar; 2 Tbsp. chili powder; 1 Tbsp. cornstarch

Pork

Prep: 15 min Cook: 20 min Cuisine: American

A hearty, flavorful chili featuring ground beef, pinto beans, and fresh vegetables, perfect for a comforting family dinner or casual gathering.

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Ingredients

1 lb. hamburger meat ⓘ
5 c. cooked pinto beans ⓘ
1 c. chopped celery ⓘ
1 medium onion ⓘ
1 medium bell pepper ⓘ
1 can tomatoes (16 oz.) ⓘ
1 1/2 tsp. salt ⓘ
1 Tbsp. sugar ⓘ
2 Tbsp. chili powder ⓘ
1 Tbsp. cornstarch ⓘ

Instructions

Cook hamburger, onion, bell pepper, and celery until done.
Add tomatoes and dry ingredients; mix well.
Add the cooked pinto beans and simmer approximately 15 minutes.
Stir occasionally to prevent sticking.

Nutrition & Diet Analysis (per serving)

345 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV

Total Fat 10.8g 14% DV

Carbs 59.8g 22% DV

Fiber 12.1g 43% DV

Sugar 5.5g 11% DV

Electrolytes

Sodium 10768.8mg 100% DV

Potassium 827.8mg 18% DV

Cholesterol 8mg 3% DV

Vitamins & Minerals

Vitamin A 436mcg 48% DV

Vitamin C 51.6mg 57% DV

Calcium 147.3mg 11% DV

Iron 6mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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