Royal Chicken
Royal Chicken offers tender chicken breasts coated in seasoned flour, browned to perfection, and served with a rich mushroom and cream sauce infused with sherry and aromatic onions. This elegant dish pairs well with rice or noodles, making it ideal for special dinners or sophisticated casual meals.
Ingredients
Instructions
- Coat the chicken breasts with flour.
- Brown the chicken in butter until golden brown, then set aside.
- In the same pan, sauté the minced onion and quartered mushrooms until tender.
- Add the cream, dry sherry, salt, and pepper to the mushroom mixture.
- Return the browned chicken to the pan and simmer until cooked through and the flavors meld.
Nutrition & Diet Analysis (per serving)
473
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).