Salmon Dinner

Prep: 10 min Cook: 30 min Cuisine: American

A comforting salmon casserole with crunchy potato chips topping, featuring savory flavors from salmon, celery soup, and bread crumbs, perfect for a hearty family dinner.

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Ingredients

  • 1 tall can salmon
  • 1 cup dry bread crumbs
  • 1 cup celery soup
  • 1/4 cup milk
  • salt to taste

Instructions

  1. Mix the salmon, bread crumbs, celery soup, milk, salt, and pepper well.
  2. Pour the mixture into a buttered casserole dish.
  3. Top with potato chips.
  4. Bake at 350°F (175°C) for 30 minutes.

Nutrition & Diet Analysis (per serving)

264 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 7.6g 10% DV
Carbs 40.4g 15% DV
Fiber 1.3g 5% DV
Sugar 13g 26% DV

Electrolytes

Sodium 10059mg 100% DV
Potassium 168.3mg 4% DV
Cholesterol 9.5mg 3% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 160.3mg 12% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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