Sauce For Paper Thin Sliced Ham
A flavorful sauce with tangy, sweet, and savory notes, perfect for enhancing paper-thin sliced ham, ideal for casual family dinners or special occasions.
Ingredients
Instructions
- Brown the chopped onion and chopped celery in 2 tablespoons of butter.
- Add the remaining ingredients: catsup, half a can of tomato soup, lemon juice, brown sugar, vinegar, Worcestershire sauce, dry mustard, pepper, and water.
- Simmer the mixture for 15 minutes.
- Pour the sauce over paper-thin sliced ham before serving.
Tips & Substitutions
For a richer flavor, consider adding a dash of smoked paprika or substituting the brown sugar with honey for a different sweetness profile. If you're out of Worcestershire sauce, soy sauce can work as a substitute. To enhance the sauce's depth, try incorporating a splash of hot sauce if you enjoy a bit of heat. This sauce also pairs beautifully with a variety of meats, making it versatile for other dishes.
Serving Suggestions
Pour the sauce generously over the paper-thin sliced ham just before serving for maximum flavor. This dish pairs excellently with sides like Autumn Tossed Salad or creamy mashed potatoes. You can also serve it alongside crusty bread to soak up the delicious sauce, making for a hearty and comforting meal that your guests will love.
Storage & Reheating
Store any leftover sauce in an airtight container in the refrigerator for up to a week. To reheat, gently warm it in a saucepan over low heat, stirring occasionally, until heated through. For a quick option, you can microwave it in short intervals, stirring in between. Ensure the sauce is heated evenly before serving it again.
Nutrition & Diet Analysis (per serving)
Each serving of Sauce For Paper Thin Sliced Ham contains roughly 427 calories, with 4g protein, 88g carbohydrates, and 8g fat. It is an excellent source of vitamin C (59% of the Daily Value), and a good source of dietary fiber and iron. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Yes, you can prepare the sauce a day in advance. Just refrigerate it after cooking and reheat it gently before serving. This allows the flavors to meld beautifully, enhancing the overall taste.
Is this sauce suitable for other meats?
Absolutely! While it's perfect for ham, this sauce is also delicious on chicken, pork, or even roasted vegetables. Feel free to explore and use it with various proteins for a delightful twist.
Can I adjust the sweetness of the sauce?
Definitely! If you prefer a less sweet sauce, reduce the amount of brown sugar or substitute it with a sugar alternative. Tasting as you go will help you achieve the perfect balance for your palate.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).