Saucy Meatloaf

Beef
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Ingredients

  • 1 egg ⓘ
  • 1/2 cup dry breadcrumbs ⓘ
  • 1/2 cup pasta sauce ⓘ
  • 1 lb lean ground beef ⓘ
  • 1 garlic clove, minced ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1 dash pepper ⓘ
  • 1/3 cup onion, finely chopped ⓘ
  • 1 stalk celery, finely chopped ⓘ
  • Sauce ⓘ
  • 6 tablespoons ketchup ⓘ
  • 3 tablespoons brown sugar ⓘ
  • 1 teaspoon dry mustard ⓘ

Instructions

  1. Preheat oven to 375°F.
  2. Beat egg.
  3. Stir in crumbs and pasta sauce.
  4. Stir in ground beef.
  5. Stir in garlic, salt, pepper, onion, and celery.
  6. Put mixture in an 8-inch round cake pan.
  7. Combine ketchup, brown sugar, and dry mustard.
  8. Spread on top of meatloaf.
  9. Bake at 375°F for 40 minutes.

Nutrition & Diet Analysis (per serving)

716 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 19g 38% DV
Total Fat 25.6g 33% DV
Carbs 104.7g 38% DV
Fiber 5g 18% DV
Sugar 36.9g 74% DV

Electrolytes

Sodium 11288.8mg 100% DV
Potassium 700.3mg 15% DV
Cholesterol 98.5mg 33% DV

Vitamins & Minerals

Vitamin A 185.8mcg 21% DV
Vitamin C 31.1mg 35% DV
Vitamin D 0.2mcg 1% DV
Calcium 327.5mg 25% DV
Iron 4.5mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg pepper pasta sauce brown sugar onion lean ground beef celery breadcrumbs sauce ketchup garlic mustard salt

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