Spice Squares(Low Cholesterol)
Spice Squares are flavorful, moist treats featuring warm spices and sweet raisins. Their rich aroma and comforting taste make them perfect for afternoon tea or as a snack. Suitable for those seeking a low-cholesterol dessert with a delightful spice kick and chewy texture.
Ingredients
Instructions
- Combine dark brown sugar, water, and raisins in a large pan.
- Bring to a boil and cook for 3 minutes.
- Remove from heat and cool slightly, then add oil.
- Mix the soda with 1 tablespoon warm water until dissolved.
- Add the soda mixture to the sugar and raisin mixture.
- Sift together flour, baking powder, cinnamon, cloves, nutmeg, and salt; then add walnuts.
- Add dry ingredients to the wet mixture and mix thoroughly with a wooden spoon in the pan.
- Pour the batter into a greased 9 x 13-inch baking pan.
- Bake at 350°F (175°C) for 30 to 35 minutes.
- Allow to cool, then sprinkle with confectioners sugar before serving.
Tips & Substitutions
For a lower sugar option, consider using a sugar substitute like stevia or monk fruit. You can also add chopped nuts for extra texture or swap out the raisins for dried cranberries or apricots. Ensure the baking powder is fresh for optimal rise, and try mixing in a splash of vanilla extract for additional flavor.
Serving Suggestions
These Spice Squares pair beautifully with a cup of warm Spicy Hot Chocolate Mix for a cozy treat. You can serve them as a dessert or a snack, and they also make a delightful addition to a brunch spread. For a fun twist, try serving them with a dollop of whipped cream or a scoop of vanilla ice cream.
Storage & Reheating
Store the Spice Squares in an airtight container at room temperature for up to 4 days. For longer storage, refrigerate them, which can extend their freshness to about a week. To reheat, simply warm them in the microwave for a few seconds before serving, or enjoy them at room temperature.
Nutrition & Diet Analysis (per serving)
Each serving of Spice Squares(Low Cholesterol) contains roughly 516 calories, with 4g protein, 40g carbohydrates, and 40g fat. It is a good source of dietary fiber (16% of the Daily Value) and calcium (12% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use whole wheat flour instead of white flour?
Yes, you can substitute whole wheat flour for white flour in this recipe. It may result in a denser texture, but it will add a nutty flavor and additional fiber. Adjust the liquid slightly if the batter seems too thick.
Is it possible to make this recipe vegan?
Absolutely! To make these Spice Squares vegan, simply replace the oil with a plant-based option like coconut oil or applesauce, and ensure the sugar is vegan. You can also omit the walnuts if you prefer nut-free options.
How can I make these squares more flavorful?
To enhance the flavor, consider adding a teaspoon of vanilla extract or a tablespoon of orange zest to the batter. You can also experiment with different spices, such as ginger or cardamom, for a unique twist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).