Spiced Date Cake
A moist, spiced date cake featuring warm cinnamon, allspice, and cloves, complemented by crunchy walnuts. Perfect for dessert or teatime with a comforting flavor profile.
Ingredients
Instructions
- Pour the boiling water over the chopped dates and baking soda, then let stand.
- Mix together the sugar, butter, eggs, cinnamon, allspice, cloves, and salt until well combined.
- Add the soaked dates and soda mixture to the creamed ingredients.
- Beat in the flour and chopped walnuts until the batter is smooth.
- Pour the batter into a greased 9x13-inch pan.
- Bake at 350°F for 30 to 35 minutes, or until done to the touch.
Nutrition & Diet Analysis (per serving)
850
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).