Spinach And Beef Dip

Prep: 15 min Serves: 4 Cuisine: American

Creamy spinach and dried beef dip combines savory flavors with fresh green onions and dill, perfect for serving with vegetables or chips at gatherings or casual get-togethers.

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Ingredients

  • 10 oz. frozen spinach, defrosted and drained
  • 8 oz. cream cheese, softened
  • 1/2 cup mayonnaise
  • 3 Tbsp. milk
  • 2 1/2 oz. jar dried beef, crumbled
  • 1 cup sour cream or unflavored low-fat yogurt
  • 1/2 cup minced green onions
  • 1 clove garlic, minced
  • 2 tsp. dill weed

Instructions

  1. Combine spinach, cream cheese, mayonnaise, milk, and dried beef; mix thoroughly.
  2. Stir in sour cream or yogurt, green onions, garlic, and dill until well blended.
  3. Serve with vegetables or chips.

Nutrition & Diet Analysis (per serving)

557 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 42.7g 55% DV
Carbs 35.7g 13% DV
Fiber 2.4g 8% DV
Sugar 13.5g 27% DV

Electrolytes

Sodium 397.8mg 17% DV
Potassium 620.5mg 13% DV
Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 376mcg 42% DV
Vitamin C 44.6mg 50% DV
Vitamin D 0.6mcg 3% DV
Calcium 294.8mg 23% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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