Squash Special
A savory squash casserole featuring sausage, garlic, and Parmesan, perfect for comforting family dinners or potlucks with rich flavors and tender vegetables.
Ingredients
Instructions
- Saute sausage and garlic until sausage is browned; drain.
- Cook squash in small amount of boiling water until tender; drain.
- Combine all ingredients and blend well.
- Spoon into lightly greased 10 x 6 x 1 1/2-inch pan.
- Bake at 325° for 20 minutes.
Nutrition & Diet Analysis (per serving)
646
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).