Surprise Date Bread
A moist, flavorful bread combining sweet dates, savory cheddar, and crunchy walnuts, perfect for breakfast or snack, appealing to cheese and date lovers alike.
Ingredients
Instructions
- Pour boiling water over dates; let stand for 5 minutes.
- Sift together flour, baking soda, salt, and sugar.
- Add the date mixture, beaten egg, shredded cheddar cheese, vanilla, and chopped walnuts.
- Mix well until combined.
- Pour the batter into a greased loaf pan.
- Bake at 350°F (175°C) for 45 to 50 minutes.
- Remove from the pan and cool on a rack.
- Serve sliced, optionally with softened cream cheese.
Nutrition & Diet Analysis (per serving)
642
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).