Tamale Beef Pie
Ingredients
- 2 lb. ground beef ⓘ
- 1 large green pepper (strips) ⓘ
- 1 medium onion, chopped ⓘ
- 1 (16 oz.) can tomatoes ⓘ
- 1 (8 oz.) can tomato sauce ⓘ
- 1 or 2 Tbsp. chili powder ⓘ
- 1 Tbsp. sugar ⓘ
- 1 clove garlic, crushed ⓘ
- 1 c. shredded Cheddar cheese ⓘ
- 1/2 c. sliced ripe olives ⓘ
- 1 1/4 c. cornmeal ⓘ
- 2 Tbsp. flour ⓘ
- 2 Tbsp. sugar ⓘ
- 1 Tbsp. baking powder ⓘ
- 1/2 tsp. salt ⓘ
- 2/3 c. milk ⓘ
- 1 egg ⓘ
Instructions
- Brown beef, pepper and onion.
- Drain.
- Add tomatoes, sauce, chili powder, sugar, salt and garlic.
- Cook on low for 30 minutes, stir occasionally.
- Stir in cheese and olives and put in a round 2-1/2 quart casserole dish.
- Sift together cornmeal, flour, sugar, baking powder and salt.
- Add milk, egg and shortening.
- Pour over hot meat mixture.
- Bake in preheated oven 15 to 20 minutes until top is golden brown.
- Bake at 425 °. Serves 6.
Nutrition & Diet Analysis (per serving)
1048
kcal
52% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).