Texas Burritos
A hearty Tex-Mex favorite featuring seasoned ground beef, melted refried beans, and warm tortillas, perfect for casual gatherings and satisfying comfort food lovers.
Ingredients
Instructions
- Combine ground beef, chopped onion, cumin, chili powder, garlic powder, salt, flour, chopped tomatoes, and chopped green chilies in a skillet. Cook until beef is almost done.
- Heat tortillas in a dry skillet on both sides until warm.
- Spread heated refried beans over each tortilla.
- Spoon the ground beef mixture over the beans and roll up the tortillas.
- Place the rolled burritos seam side down in a shallow baking dish.
- Cover the dish with foil and keep warm in the oven.
Nutrition & Diet Analysis (per serving)
600
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).