Tiny Timmies
Tiny Timmies are soft, moist cookies bursting with pineapple, butterscotch, and nuts, topped with a cherry. Perfect for sweet snacking, parties, or teatime treats.
Ingredients
Instructions
- Drain the pineapple, saving the juice.
- Cream margarine and light brown sugar together.
- Add egg and pour 3 tablespoons of pineapple syrup over it, then beat well.
- Add sifted dry ingredients and stir well.
- Add pineapple, butterscotch chips, and chopped walnuts, mixing thoroughly.
- Drop teaspoonfuls of dough onto a greased cookie sheet, leaving 2 inches of space between each.
- Place a candied cherry in the center of each cookie.
- Bake at 375°F (190°C) for 10 to 12 minutes.
- Cool cookies on a wire rack.
Nutrition & Diet Analysis (per serving)
665
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).